Élise Laurent
Founder
Élise Laurent founded Velour with one belief — that bread deserves time.
Trained in small European kitchens, she works with slow fermentation and disciplined simplicity. Each loaf is shaped by hand, guided by patience and repetition.
For Élise, craft is restraint — and simplicity, treated carefully, becomes extraordinary.






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hello@velourbakehouse.com
+61 123 456 789
